Taiwan Four Seasons Spring

台灣四季春

Aroma and Finish / 香氣韻味

Delicately floral with a light and subtle sweetness on the palate.
花香四溢,口感清淡甜味

Origin / 產地

Mingjian, Nantou, Taiwan 台灣南投名間

Degree of Fermentation / 發酵度

>10% – 15%

Application / 應用

Suitable for both hot and cold brewing
熱泡、冷泡皆適宜